LANTIAN MACHINERY

Fungus is one of the fungus vegetables that we often eat in our daily lives. The iron content is extremely rich, which is good for people's health. Most of these vegetables need to be dried and stored. After drying, it is easier to store and carry for a long time, reducing the loss during transportation. Many manufacturers choose to use more efficient agaric dryer in order to improve their work efficiency and meet the huge market demand.

 

 

Our agaric drying equipment is made of 304 steel plate, and there is no deformation or rust in contact with water. Compared with the traditional drying process, the sealed box design does not require you to pay attention to the changes of a series of external factors such as the weather, helping you Save a lot of energy. Just put the fungus in the drying room, set the required temperature and humidity on the control screen outside the machine, and the machine will dry by itself, and the dried fungus will be recognized by the customers.